From Mother Nature Network:
The Harris County Hospital District has partnered with a Houston-based nonprofit organization called Veggie Pals to offer fresh vegetables and fruits at a subsidized price, to compete with the cheaper food options in these patients' neighborhoods. The easy availability — it's just down the hallway from the doctor's office — is coupled with advice about the benefits of these foods and how to prepare them.
Since its start in November 2011, the program, called Healthy Harvest, has sold more than 5 tons of produce, according to Ann Smith Barnes, the medical director of the hospital system's Weight Management and Disease Prevention department. The program is offered at five facilities and is growing.